Red Velvet Cake Roll and Christmas sugar cookies!

Raspberry Cheesecake muffins with powdered sugar! Delish 😘

I hope everyone had a wonderful Christmas, I sure did!! I can’t begin to count my blessings…

This year has been beyond amazing! I am so thankful to have the most loving and supporting family and friends everrr…they truly are my foundation.

I want to thank everyone of my followers as you have continuously given me joy and inspiration! The Full Belly Diaries has come a long way…it all started with taking one picture of my dinner and has blossomed into a mouthwatering food blog!

Every day I give thanks for the blessings I receive…this Christmas was no different! We truly have soOo much to be thankful for. Family, fun and good food is just a start…

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This morning we stopped by McDonald’s so we could be energized for Cyber Monday :) Branson had a Sausage biscuit with cheese and I had a bacon egg & cheese combo! I hate how they prepare the cream and sugar for your coffee, I told them ALOT…ended up having to put half of the honey jar in my cup!!  HAPPY CYBER MONDAY ;)

Tonight I cooked Asian grilled ribeye steaks with caramelized onions, fresh field peas, corn on the cob and mixed berries topped with graham cracker crumble and whipped cream :) So delish!!

For the ribeye steaks, I used this recipe out of my Southern Living Cookbook:  http://www.myrecipes.com/recipe/grilled-asian-flank-steak-10000001254969/ 

The dessert was so simple!
1 cup frozen blueberries
1 cup frozen strawberries
Melted butter
Crushed graham cracker crumbs
1 cup of sugar
Whipped cream 

Defrost berries. Add sugar and stir. For crumb, mix crackers and melted butter. Bake for 15 minutes at 350*. Top with whipped cream! Enjoy :)

Mini powdered donuts!

My favorite childhood snack! I ate these as a child everyday at our grandparents house after school! They’re still delicious! ;)