My fav meal…fried chicken, Mac & Cheese, yeast rolls and Sweet Potato soufflé! YuMmY 🍴
 

Baked chicken with creamy mushroom sauce, corn bread stuffing, French style string beans, yeast roll and sweet potato soufflé with pecans and roasted marshmallows! Delicious 😍

Tonight I broke in my new waffle maker and cooked breakfast for dinner! 

Cajun Shrimp & Cheese Grits with bacon and scrambled eggs! So New Orleans 💋

I made the waffles from scratch using this recipe:
http://culinaryarts.about.com/od/griddledspecialties/r/fluffywaffles.htm
I was highly impressed by their fluffiness, and the lack of mess I assumed the waffle maker would consume! Needless to say I will be making waffles all the time! 🍴

Pre-Mother’s Day dinner at Outback Steakhouse in Lumberton, NC! Our meal was beyond scrumptious!

•Garden side salad with ranch dressing 
•Loaded baked potato soup which was BANGIN’!
•Blooming Onion with horseradish sauce
•22 oz. Blue Moon with pumpernickel bread and butter
•Wallaby Darned cocktail
•Outback Victoria Filet with Crabcakes and baked potato
•Well done sirloin and sweet potato with cinnamon, sugar and butter
•Fried apple beignets with vanilla icecream for dessert! 🍴💋