My grandmother Hazel sure knows how to host a Thanksgiving feast 🍴💕

I finally had FRENCH ONION SOUP at Copeland’s Cheesecake Bistro!
Traditional rich beef broth of stewed onions topped with toasted French bread, smothered with melted Swiss and Mozzarella cheeses. I can not tell you how cheesy and delicious it was! I savored every spoonful of onion, bread and cheese! Mmm mm mmm..

Branson ordered the FRENCH CLUB- Thinly sliced roasted turkey breast, crisp smoked bacon, lettuce, sliced tomatoes and garlic mayonnaise stacked on toasted French bread.

I totally understand how the BBQ SHRIMP LINGUINE is a CCB Classic! Jumbo shrimp sautéed with green onions, Creole seasoning and lemon butter garlic sauce over linguine in our original cheese pizza bowl. The pasta, bread and shrimp had soOo much flavor!

Copeland’s Cheesecake Bistro is one of my fav restaurants! Their food is absolutely amazing and the dining experience is one of the most cozy, romantic Southern experiences you can ask for. 

http://www.copelandscheesecakebistro.com/

Sarina Maynor
The Full Belly Diaries 🍴💗 

My sister made dinner tonight…new stuff! Spicy baked macaroni and chicken florentine artichoke bake with rolls and asparagus!

Super Bowl feast:
Artichoke and sausage dip with whole wheat chips
Rum soaked shrimp wrapped in bacon
Turkey, ham and cheese rolls with House crackers
Little saucy Sausages :)

Pork ribs with Carolina Treat BBQ sauce, potato salad, Lima peas, green beans, sweet potatoes with pineapples and raisins, biscuit and salad with Olive Oil vinegar être! Nom nom nom ;)

Homemade Cheesecake Factory Pumpkin Cheesecake and a Cookies & Cream milkshake!! So delish ;)

Tonight for dinner I cooked pan fried chicken breasts with macaroni and cheese, corn and plum jelly toast!! So delish :)

Pan fried chicken breasts, macaroni & cheese and plum jelly toast for dinner :)

Tonight we picked up a pizzas for dinner… I decided to make salads as well, super quick & easy :)