Grilled tilapia and pineapple!
Quick and easy meal…especially using my George Foreman. I placed foil under the filets to prevent them from sticking/overlooking. Pat dry with paper towel. Season with salt, pepper, taco seasoning, paprika, oregano and basil. Place over two teaspoons of butter and grill for 15 minutes, + or - depending on heat. Enclose lid to achieve grill lines before finished 😍🍍