The Full Belly Diaries 🍴

Home Sweet Homemade Cooking 🏡🍝🍅 ....I have a weakness for anything Country, fried or sweet. Don't count calories! A happy life is a healthy life

The Full Belly Chef

Welcome to
~ THE ~
FULL BELLY
DIARIES :)

Sarina here... ~~ One of my many passions is food. I love cooking, eating & sharing it ;)

"Food is our common ground, a universal experience."
~ James Beard

My greatest inspiration came from Julia Child: "You don't have to cook fancy or complicated masterpieces...just good food from fresh ingredients."

"Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good!”

*~* Feel free to leave comments & submit your favorite recipes {Very BoTTOm of the page}, I LoVe trying new food!! *~*

SUBMIT RECIPES HERE 🍴

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Photo via foodfortheeye

cheeseburger SOUP! ;D (via The Burger Lab: An Even Better Way To Make Any Cheese Melt Like American (This Time in Slices!) | A Hamburger Today)

Photo via foodfortheeye
Photo via bloggasm

Photo via bloggasm
Post via thegoudalife

To Melt. To Thaw. [Portered French Onion Soup with Île-aux-Grues Cheddar]

This recipe comes at just the right time. When our bodies are...
Post via thegoudalife
Photo via princessgloriachin

#sweetpotatofries w/ this #amazing raspberry #aioli!! (at Boston Beerworks)

Photo via princessgloriachin
Photo via kickzndkush

Photo via kickzndkush

Posts tagged custard

1 note &

September 16, 2011

I found this amazing French dessert recipe for Creme Renversee au Caramel….it reminded me sooo much of my grandfather Wade, he LOVED egg custard pies!

Filed under pie creme renversee au caramel french dessert egg custard sweet sweets sugar