Tonight I cooked Pork Tenderloin with Sweet Apple Bourbon Glaze, Kentucky long beans, baked loaded sweet potato { both from the garden! } and savory cheddar cheese biscuits! Delicious was not the word! The combination of flavors and smells make the perfect Fall meal 🍴🍁🍎🍂

Recipe ~-> http://thefullbellydiaries.tumblr.com/post/34216550635/appleporktenderloinrecipe

{ Baked apples and cinnamon topped with graham cracker crumbs, a dash of brown sugar and orange blossom native honey! }

“Warm nights under the stars with food on the grill…”

•Flat Iron steaks with Montreal seasoning
•Cocktail shrimp skewers
•Honey Rotisserie Pork Tenderloin
•BBQ chicken breast with Sweet Baby Ray’s
•Macaroni shells with Italian bread crumbs and blended cheeses
•Fresh salads
•Caravelle apples drizzled with honey and cinnamon

Drinks at Mellow Mushroom! Knocked off two beers for the Beer Club, Woodchuck Cider Amber and Sam Adams Winter lager  :)

Fixed dinner just in time for MONDAY NIGHT FOOTBALL! Chicken tenders, homemade cajun fries, three cheese macaroni and spiced candied apples! SooOoo yum yum ;)