Juicy pan-seared cheeseburger with ketchup, mustard, sweet Baby Ray’s BBQ sauce, a pickle and macaroni & cheese! Yummy! 

Easy Candied Yam Soufflé

1 cup sweet potatoes, canned + juice or fresh
1 tbsp butter
1 tbsp brown sugar
Bake for 15-20 minutes on 350! Bon Appétit

Tonight I cooked Chicken Teriyaki Stir-fry! It was soOo delisicous :) Especially the broccoli and water chestnuts! Yummmmy! 

Stouffer’s Pot Roast Skillet!

Last night I tried Stouffer’s Pot Roast Skillet…it was pretty good, it would have been better without the beans. I loved the potatoes, carrots and onions though! LoL

Stouffer’s Chicken Alfredo skillet and Mozzarella garlic toast!

I found an amazing recipe for Easy Breakfast Potatoes! They were so simple to make and came out wonderfully &;&;
http://www.bigoven.com/recipe/167039/Easy-Breakfast-Potatoes

Ingredients:
2 large russet potatoes diced
2 tbsp olive oil (up to 3 tbsp)
1 tsp dried dill or parsley
1 tsp paprika
1 tsp pepper
2 tbsp grated Parmesan cheese
2 tsp salt
tip: you can make them spicy if you like by adding
1 tsp chile flakes

Preparation:
Preheat oven to 425 deg. 
Peel and wash potatoes. Dice potatoes in small cubes (about 1/2 inch thick). 
Place in a medium bowl. Add olive oil and toss to coat all potatoes. Add the rest of the ingredients and toss to mix. 
Place potatoes in a single layer in a 13x9 pan. Use parchment paper for easy cleanup …and so that the potatoes do not stick to the bottom of the pan. 
Bake for 30 -40 minutes or until nicely golden brown. Enjoy! :)

Cheeseburger pasta with extra cheddar cheese and banana nut bread topped with pecans for dinner :) So delish! Yummmy!!!

Pork sausage dogs with homemade Cajun fries! I cut them slightly thinner than the usual…nom!!