~*The Full Belly Diaries*~

Baked chicken with creamy mushroom sauce, corn bread stuffing, French style string beans, yeast roll and sweet potato soufflé with pecans and roasted marshmallows! Delicious 😍

Hope everyone had a wonderful Mother’s Day! I am so blessed to have the greatest mom ev, she taught me well…especially when it comes to cooking!

Our Sunday dinner was fabulous! My sister baked a Bacon-Wrapped Garlic & Herb Pork Tenderloin, fried chicken, fresh collards, sweet corn, potato salad, field peas, and I brought over a Dutch Apple Crisp Pie that was sweeter than sugar itself! Omg, amazing! 

“Warm nights under the stars with food on the grill…”

•Flat Iron steaks with Montreal seasoning
•Cocktail shrimp skewers
•Honey Rotisserie Pork Tenderloin
•BBQ chicken breast with Sweet Baby Ray’s
•Macaroni shells with Italian bread crumbs and blended cheeses
•Fresh salads
•Caravelle apples drizzled with honey and cinnamon

Mama’s fried chicken, chicken & pastry, homemade mashed potatoes and steak with gravy and field peas for Sunday dinner!

Stouffer’s Homemade Chunky Chicken pot pie and Triple Cheese Lasagna with meat sauce! 

{ Homemade chicken salad, wide egg noodles in chicken broth, fresh Merita bread and a garden salad! So fresh! }

Tonight’s dinner was fabulous! I cooked baked chicken breasts with mushroom soup, stuffing soufflé, corn on the cob and angel food cake with strawberries and whipped cream for dessert! Paired with Cypress Bend Vineyard wine 🍸🍴

Tonight I baked boneless chicken breasts with cream of mushroom soup! Seasoned with butter of coarse, salt, pepper, Lawry’s seasoning and basil! 

Random but soOo good!
•Cheese steak fries, popcorn chicken and pizza rolls! Nom nom nom

•Whopper with fries 
•Chicken tenders with fries and Honey Mustard

{ Grilled Chicken sandwich, French Fries and and bacon cheeseburger from Burger King }