May 14 2012

Hope everyone had a wonderful Mother’s Day! I am so blessed to have the greatest mom ev, she taught me well…especially when it comes to cooking!

Our Sunday dinner was fabulous! My sister baked a Bacon-Wrapped Garlic & Herb Pork Tenderloin, fried chicken, fresh collards, sweet corn, potato salad, field peas, and I brought over a Dutch Apple Crisp Pie that was sweeter than sugar itself! Omg, amazing! 

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